Backwoods Hot Jerky Seasoning (4.7oz)

Backwoods Hot Jerky Seasoning (4.7oz)


31 in stock

SKU: 734494091557 Categories: ,


Hot: This Hot favorite gets its flavor from the classic Original blend and its heat from crushed red peppers.

Backwoods® Jerky Seasonings have been delighting customers since 1991. We make it simple with our easy to follow instructions and pre-measured cure in every package. Marinate strips or mix with ground meat and use with our famous Jerky Cannon! For wild game and domestic meat.

For consistently flavorful jerky use the recommended number of pounds of meat this package is intended to produce.

Marinade Method: Cut meat to desired thickness. Add meat to marinade and refrigerate for 8 hours or more.

  • To make the entire 5 lb. package at one time: Dissolve entire seasoning and cure packets into 2-1/2 cups of water for 5 pounds of meat.

Ground Meat Method: Mix meat with water mixture until tacky. Form into strips manually or by using the Jerky Cannon®.

  • To make the entire 5 lb. package at one time: Dissolve entire seasoning and cure packets into 5 ounces of water for 5 pounds of meat.

For Either Method: Cook in 200° F oven for 1 hour and 15 minutes each side or dehydrator according to the manufacturer’s instructions.

Refrigerate or freeze finished product.

Keep cure out of reach of children. Do not use more cure than recommended.

Seasoning Ingredients: Salt, Dextrose, Spices, Red Pepper, Monosodium Glutamate, Dehydrated Garlic, Chipotle Pepper, Maltodextrin, Worcestershire Sauce (Vinegar, Molasses, Corn Syrup, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Tamarind, Natural Flavor), Soybean Oil (As a Processing Aid), Paprika, Spice Extractive, Natural Smoke Flavor, Not More Than 2% Silicon Dioxide Added to Prevent Caking

Cure Ingredients: Salt, Sodium Nitrite (6%), Red 3, And Less Than 2% Silicon Dioxide As A Processing Aid.

Ingredients Do Not Contain Gluten.